A 2-minute score
- 10 questions, instant score
- Your top gap areas flagged
- Pointers on what to do next
The free check gives you a score. This goes the whole way: a full readiness review for your sector, a prioritised 90-day action plan, and the editable templates to close every gap. Own it forever.
A clear, RAG-rated report across the standards that apply to Food business (FSA/EHO).
Every gap, prioritised by risk, with the evidence needed to close it.
Realistic and sequenced — you'll know exactly what to do next.
The editable policies, audits and logs to close the gaps — yours to keep.
Every area below is reviewed, RAG-rated against the standards that apply to you, and turned into a prioritised action.
A documented food safety management system (e.g. Safer Food Better Business) is in place and followed.
Temperature, cleaning and opening/closing checks are logged.
Personal hygiene, handwashing and staff health rules are followed.
Controls and separation prevent cross-contamination.
The 14 allergens are identified and communicated to customers.
Structure, equipment and pest control are maintained.
Suppliers, dates and stock rotation are controlled.
Staff hold appropriate food hygiene training.
Someone is accountable and checks are reviewed.
You'd be confident of a high food hygiene rating today.
The in-depth assessment toolkit and templates to run it yourself and build your report.
The toolkit plus a one-to-one expert review of your results and action plan.
We carry out the in-depth assessment with you and hand over the report and plan.
Independently produced; not affiliated with any regulator; no guaranteed outcome.
Take the free 2-minute check, or go straight to the in-depth assessment.